Grape Varieties: 94% Sauvignon Blanc, 6% Semillon
Evoi Wines selects only the best parcels of fruit for these limited release, reserve style wines.
The grapes for this wine were picked at night to keep the temperature cool and enhance fruit quality and freshness. The wine was fermented in tank with a small portion in French barriques
Margaret River is a great region for the classical varietals such as this Sauvignon Blanc Semillon wine. This is displayed as a combination of richness and intensity of fruit, elegant structure, and balance.
This wine is full of character with aromas of gooseberry, capsicum, passionfruit, and green bean interlaced with a barrel ferment complexity. The intense palate retains all these characters with the Semillon and barrel portion adding structure, longevity, and enhancing the very long finish.
Awards:
James Halliday – 96 points
