Appellation: Saint Estèphe
Grapes Varieties: 60% Merlot, 35% Cabernet Sauvignon, 5% Cabernet Franc
Pez means "peace" in Old French and is still commonly used in Saint-Estèphe. This peaceful haven is a Garden of Eden for making great wines. Saint-Estèphe has winegrowing history that dates back to the roman time and was awarded AOC status in 1936.
Grapes harvested from 25-30yr old vines which are planted on clay and limestone soils which gives them their unique personality. traditional wine-making techniques are used with daily pumping-over to extract maximum colour and flavours. aged in tank for 12 months before being bottled.
Attractive deep red colour. Nose of ripe fruit, slightly spicy, fine. Full on the palate, fruity, with well-integrated tannins. Serve with roast rib of beef.
2017 Concours de Bordeaux – Silver